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Monosodium Glutamate (MSG) is a food additive used to enhance the umami flavor in various dishes. It is the sodium salt of glutamic acid, an amino acid naturally present in many protein-rich foods. The primary purpose of MSG is to intensify taste without adding extra salt, making them more flavorful and appealing. It is widely used in soups, canned foods, instant noodles, snacks, processed meats, and fast food.

The monosodium glutamate market consists of sales of monosodium glutamate and related services by entities (organizations, sole traders and partnerships) that are utilized during the manufacturing process of processed foods and is also employed in household cooking to elevate flavor profiles. Consumers who enjoy savory foods, particularly in Asian cuisines, frequently consume products containing MSG.

The global monosodium glutamate market was valued at $4,612.91 million in 2019 which grew till 2024 at a compound annual growth rate (CAGR) of more than 3.00%.

Rising Changes In Lifestyle And Food Habits

Rising changes in lifestyle and food habits supported the growth of the monosodium glutamate market, during the historic period. Consumers are increasingly drawn to bold, spicy, savory and umami-rich flavors, driving demand for (MSG) monosodium glutamate in Asian cuisine, packaged seasonings and snacks. The growing popularity of fusion dishes and global flavors has further expanded its use in diverse recipes. Food manufacturers favor monosodium glutamate for its affordability and potent taste-enhancing properties, allowing them to achieve rich flavors with minimal quantities. For instance, in July 2022, according to reports published by Food Insight, a US-based non-profit organization, 52% of Food and Health Survey participants followed a specific diet or eating pattern, up from 39% in 2021. The top choices were clean eating (16%), mindful eating (14%) and calorie counting (13%). Therefore, rising changes in lifestyle and food habits drove the growth of the monosodium glutamate market.

Innovative Seasoning Solutions For The Foodservice Industry

Major companies operating in the monosodium glutamate market are developing seasoning products that enhance flavor while promoting the benefits of MSG as a safe and natural ingredient. The products aim to create innovative and versatile seasoning solutions for both home cooks and the food service industry, helping to redefine MSG as a valuable addition to modern kitchens. For example, in March 2025, DIME, a US-based provider that focuses on creating MSG-based seasonings launched its first line of everyday MSG-based seasonings. This is created to challenge the long-standing stigma surrounding MSG, DIME offers a bold new pantry staple designed to add instant umami to a variety of meals and snacks, from stir-fries to popcorn. The seasonings are crafted to enhance flavor with high-quality ingredients, offering a fresh perspective on MSG as a safe and delicious ingredient. DIME aims to educate consumers and empower them to embrace the full potential of umami in their cooking, changing the narrative around this often-misunderstood ingredient.

The global monosodium glutamate market is fairly concentrated, with large players operating in the market. The top ten competitors in the market made up to 26.43% of the total market in 2023.

Monosodium Glutamate Global Market Opportunities And Strategies To 2034 from The Business Research Company provides the strategists; marketers and senior management with the critical information they need to assess the global monosodium glutamate market as it emerges from the COVID-19 shut down.

Reasons to Purchase

Where is the largest and fastest-growing market for monosodium glutamate? How does the market relate to the overall economy; demography and other similar markets? What forces will shape the market going forward? The monosodium glutamate market global report from The Business Research Company answers all these questions and many more.

The report covers market characteristics; size and growth; segmentation; regional and country breakdowns; competitive landscape; market shares; trends and strategies for this market. It traces the market's history and forecasts market growth by geography. It places the market within the context of the wider monosodium glutamate market; and compares it with other markets.

The report covers the following chapters

Markets Covered:

Table of Contents

1 Executive Summary

2 Table Of Contents

3 List Of Tables

4 List Of Figures

5 Report Structure

6 Market Characteristics

7 Major Market Trends

8 Global Monosodium Glutamate Growth Analysis And Strategic Analysis Framework

9 Global Monosodium Glutamate Market Segmentation

10 Monosodium Glutamate Market, Regional and Country Analysis

11 Asia-Pacific Market

12 Western Europe Market

13 Eastern Europe Market

14 North America Market

15 South America Market

16 Middle East Market

17 Africa Market

18 Competitive Landscape And Company Profiles

19 Other Major And Innovative Companies

20 Competitive Benchmarking

21 Competitive Dashboard

22 Recent Developments In The Monosodium Glutamate Market

23 Opportunities And Strategies

24 Monosodium Glutamate Market, Conclusions And Recommendations

25 Appendix

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